Professional chefs might be highly-strung types, prone to passionate arguments – but when it comes to Global knives, chefs everywhere can agree that these knives are the best around.
Global knives are renowned for their superior quality, their sharper-than-sharp cutting edges, perfect weighting, and their instantly recognisable design. Global draws its manufacturing inspiration from ancient Japanese swordsmiths, who perfected the art of sword-making to produce strong, sharp blades for the samurai, while also taking ingenuity from German and Italian fields of technology and design.
In short, if you invest in a Global knife, you'll carry it with you, from one kitchen to another, for a lifetime.
Today, following both their nation's time-honoured traditions and innovative nature, Global continue to produce knives of the finest quality
Product Specifications
- Lightweight and comfortable to hold.
- Ice-tempered and hardened, the blade holds a razor-sharp edge longer than any other steel and resists rust, stains and corrosion.
- Each knife is carefully weighted to ensure perfect balance in the hand and maximum cutting efficiency.
- Seamless construction is hygienic, eliminating risk of food or dirt becoming trapped anywhere on the knife.
- Periodic sharpening is recommended to maintain the ultra-sharp edge of the blade.
- Use only with wooden cutting boards.
- Hand wash recommended.
- Blade Length: 11cm.
